“Feinbeissen“ with enthusiasm guaranteed
Harald Pfeffer and his team are setting culinary highlights "A good event is not enough for us, we want to make the best of it." This claim and no less is the golden rule of Harald Pfeffer, managing director at Feinbeisser catering. The professional chef and in Hamburg long-established caterer has made his passion his profession and offers its customers an exceptional all-round service.
From the choice of location, theme oriented food conceptions and drinks to decoration, Harald Pfeffer and his team coordinate all they customers wishes and needs. It does not matter if it is an event for 15 people or a big event with more than 1000 "We see ourselves as partners and therefore support our customers before, during and after the events," says Pfeffer.
In implementing these individual event concepts Feinbeisser-Catering operates as a full service agency. "Each customer is a new challenge," says Pfeffer, who of course, focuses in addition to professional personnel , on maximum quality for all processed ingredients. The feedback speaks for Feinbeisser catering. The company recorded an increasing number of requests for full service events for companies as well as individuals, who favors the passionate and extremely service-oriented work of the caterer. The culinary range is huge. Whether meat, fish, fruit, vegetables or finger food - Pfeffers crew is always looking for the optimal solution ft achieve the desired wow effect and an appropriate price-performance ratio. "We see our mission as fulfilled if the customer is excited during and especially after the event", says the Managing Director.